Ingredient: Pepper - White
Category: Herbs, Spices & Seasoning
Season: All
The berries are allowed to mature before harvesting, the husks are discarded and the white kernels dried to become white peppercorns.
The dried berries, stored whole, will keep their aroma for a long time, but once they have been powdered to dust in a factory, hung about on the shelf and stagnated in a pepper pot, there is no surprise that the result is a million miles from the fragrance you can keep locked up in your pepper mill.
For more on peppers, click here |